• Ice Cream Making Machine Gelato Batch Freezer
  • Ice Cream Making Machine Gelato Batch Freezer
  • Ice Cream Making Machine Gelato Batch Freezer
  • Ice Cream Making Machine Gelato Batch Freezer
  • Ice Cream Making Machine Gelato Batch Freezer
  • Ice Cream Making Machine Gelato Batch Freezer

Ice Cream Making Machine Gelato Batch Freezer

After-sales Service: Yes
Warranty: 12 Months
Certification: CE, MET, SA8000, ISO9001
Power Source: Electric
Process: Frozen and Chilled
Automatic Grade: Automatic
Samples:
US$ 500/Piece 1 Piece(Min.Order)
| Request Sample
Customization:
Diamond Member Since 2023

Suppliers with verified business licenses

Manufacturer/Factory & Trading Company

Basic Info.

Model NO.
MASTER10
Application
Ice Cream, Candy, Chocolate, Popcorn, Chips, Biscuit, Donut
Customized
Customized
Power Supply
220 240V 1pH 50Hz
Dimension
450*806*690
Input Power
2000W
Hourly Production (L)
12-15L/H
Ingredient Input
2L
Production Time
8-12min/Batch
Net Weight
85kg
Cooling Mode
Air
Free-Standing(F) /Table Top (T)
T
Barrel Capacity(L)
5
Transport Package
Customized
Specification
customized
Trademark
customized
Origin
China
Production Capacity
12000

Product Description

Gelato Ice Cream Batch Freezer Making Machine

The horizontal batch freezers named MASTER is the latest product introduced in our range.
They are High-yield type, easy to use and user-friendly gelato machines with appealing looking and ergonomic design; it's an ideal machine for gelato chefs to make gelato or sorbet.
Counter-top batch freezer are suitable for hotel, bars, coffee shops etc. which have small space available and small production requirements.Ice Cream Making Machine Gelato Batch Freezer
Model MASTER10    
Dimension(mm) 450*806*690    
Hourly Production
(L)
12-15L/h    
Power Supply
(V/Ph/Hz)
220~240/1/50    
Input Power 2000W    
Free-Standing(F)/
Table Top(T)
T    
barrel capacity(L) 5    
Ingredient input  2L    
Production time 8-12min/batch    
Net /Gross weight(Kg) 85/95    
Cooling Mode Air    
the data in the table is obtained based on the following conditions:      
(Ambient:25ºC,ingredient temperature:4ºC ,with Air cooling)      

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Diamond Member Since 2023

Suppliers with verified business licenses

Manufacturer/Factory & Trading Company
Number of Employees
433
Year of Establishment
2011-09-09